Seven chefs enter the competition frying up a "Fast Food" favourite; in "Burger Bucks" the chefs need to think outside the bun, and things get persona…
Andrew Phung welcomes seven burger-obsessed chefs to the competition. In the Burger Bucks challenge, the chefs need to think outside the bun to impress judges Connie DeSousa and George Motz. Then, things get personal in the Big Burger Elimination round.
Andrew Phung asks the six remaining chefs to shake things up in the Fast Food round. Then, breakfast is served for judges Connie DeSousa and George Motz in the Burger Bucks challenge. The Big Burger Elimination round has the chefs crossing the country.
The Fast Food round heads south as host Andrew Phung asks the five remaining chefs to serve up a Mexican classic. The Big Burger Elimination round has more game play than usual before judges Connie DeSousa and George Motz make their decision.
Andrew Phung asks the four remaining chefs to turn the burgers inside out during the Burger Bucks challenge. Then, the chefs are asking "where's the beef?" as they cook to impress judges Connie DeSousa and George Motz in the Big Burger Elimination round.
Andrew Phung challenges the chefs to really turn up the heat in the Fast Food round. Then, beer and burgers unite in Burger Bucks, and the chefs get their "gobble, gobble" on for judges Connie DeSousa and George Motz in the Big Burger Elimination round.
Host Andrew Phung welcomes the three remaining chefs to the finale. Judges Connie DeSousa and George Motz decide which talented chef will take home the title of Big Burger Battle Champion and a cash prize of $25,000!
